Personal & Private Chef Marbella to Sotogrande

Dinner Party Cooking Classes

Classes are offered individually or you may like to form your own group.

Like everything we do at Bravura, we let you decide the dishes and skills you would like to learn. Prior to the cook date you and your chef will have decided on a menu. Your chef will arrive with all the ingredients for your selected menu that day unless you would prefer to accompany him to the local markets and suppliers.

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PRIVATE DINING

Bravura delivers their service in a very unique way. Unlike traditional caterers every aspect of your dining experience is personalised. We will organise any event no matter how small, from intimate dinners for two to extensive buffets for larger groups.

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Personal Chef

Whereas most personal chefs usually only offer a limited service, we at Bravura believe your chef should be able to cater for any event. That’s why all of our chefs come from professional kitchen backgrounds and have excellent knowledge in food nutrition so you can utilise the skills of your chef for any occasion.

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Yacht Supplies

Bravura offers a personalised service designed to meet the needs of the Mediterraneans finest Super Yachts and their chefs. We have a wide range of products and ingredients that can be delivered directly to your yacht moored in Puerto Banús and Marbella. All of the products supplied by Bravura are local, fair-trade, fresh and of the highest quality. If an item is not on our product list we will do our best to source it with notice.

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Classes

Like everything we do at Bravura we let you decide the dishes and skills you would like to learn. Prior to the cook date you and your chef will have decided on a menu.

Food & Fitness

Bravura’s team of chef’s work closely with you and your personal trainer, giving you a Fit-Food programme that combines exercise, motivation and a healthy diet to fast track you to achieving great results.

Coffee’s on us!

We are here to listen to your requirements so why not meet up with us for an informal chat and we can talk about your specific needs.

We will even buy the coffee!

Personal Catering Marbella to Sotogrande & Gibraltar

James Alexander began his career in the kitchens of the Runnymede Hotel and Spa in Surrey. Realising his natural flair and passion for food James went to Westminster College where he gained the UK´s highest diploma in culinary arts. While at college he also reached the regional finals of the Nestle Toque D´or and won a gold medal in the Electrolux five nations menu challenge at Hotelympia.

Since the beginning of his career James has worked in many fine dining establishments alongside some of Britain´s most acclaimed chefs such as Marcus Wareing at L´oranger and John Williams at Claridges in London. Since moving to Costa del Sol he has worked in some of the best restaurants including James Hewitt´s Polo House and with Jean-Cristophe Novelli.

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Dinner Party Cooking Classes

PRIVATE DINING